Ells Cattle Ranch Black Angus Beef - Other Cuts (Heart, Liver, Oxtail, Tongue, Bones)

Explore additional cuts from Ells Cattle Ranch.

• Beef Heart - approx. 2.5-3 lbs.
• Beef Liver - approx. 1-1.25 lbs.
• Beef Oxtail - approx. .9-1.25 lbs.
• Beef Tongue - approx. 2 lbs.
• Beef Bones (Mix of Marrow, Knuckle, Neck, Other)

Pasture raised in San Benito County. Grain finished. No added hormones or antibiotics.

Be sure to check out our Rancher Box, Ribeye, New York, Filet, Jalapeno Sausage, Sweet Italian Sauage Links & Beef Chorizo selections.

Taste the difference today!

This is a local pick up, delivery.  Unfortunately, shipping is not available.

Upon order, we will contact you for pick up or delivery options.

We appreciate your support of our family ranch and taste the difference today!